The whole family will love this delicious side dish!

Ingredients

• 1 (32oz) package frozen diced hash brown potatoes, thawed
• 1 can cream of chicken soup
• 1 container sour cream
• 1 cup shredded mild cheddar cheese
• ½ cup chopped onion
• ¾ melted butter
• 2 cups corn flakes cereal

Directions

Preheat the oven to 350 degrees. Stir together the first 5 ingredients and ½ cup of the butter until well blended. Spoon into a greased 2-3 quart baking dish.

Crush the cereal and stir in the remaining ¼ cup butter. Sprinkle over the potato mixture.

Bake at 350 for 50 minutes.