Sausage Grilled Kabobs


These grilled kabobs are a delicious (and easy) weekend meal!



  • 1 package of Mountain View sausage links (Your Choice!)
  • 1 Red bell pepper
  • 1 Green bell pepper
  • 8 oz. Mushrooms
  • 16 oz. Pineapple chunks

For the Marinade

  • 2 C. BBQ Sauce
  • 2 T. Apple Cider Vinegar
  • 2 T. Soy Sauce
  • ½ C. Maple Syrup



Make the marinade by whisking together all the ingredients into a bowl.

Cut veggies and sausage into pieces and place on skewer sticks.

Brush skewers generously with half of the marinade.

Place on a heated grill and cook for 8-10 minutes (or until veggies are tender!).

Towards the end of the cook process, brush on the remaining marinade.