Kayla’s Resurrection Potatoes

The whole family will love this delicious side dish!



  • 1 (32oz) package frozen diced hash brown potatoes, thawed
  • 1 can cream of chicken soup
  • 1 container sour cream
  • 1 cup shredded mild cheddar cheese
  • ½ cup chopped onion
  • ¾ melted butter
  • 2 cups corn flakes cereal



Preheat the oven to 350 degrees. Stir together the first 5 ingredients and ½ cup of the butter until well blended. Spoon into a greased 2-3 quart baking dish.

Crush the cereal and stir in the remaining ¼ cup butter. Sprinkle over the potato mixture.

Bake at 350 for 50 minutes.